this breakfast casserole is simply a base of hash brown potatoes, creamy potato soup and sour cream, with melty hot cheese and diced up ham.Just YUM! 2 Mix cream cheese spread, sour cream and milk in large bowl until blended. Stir in cream cheese and Worcestershire sauce and lower heat to medium. really needs two sticks of butter. Maybe it would work here too? I’m Savannah, and I’m so glad you’re here. Also, you are ADORABLE in that cute apron! Add thawed hashbrowns and cook for another 5 minutes. this link is to an external site that may or may not meet accessibility guidelines. Creamy, cheesy comfort food at its best! Post was not sent - check your email addresses! In a large bowl, whisk together the eggs, heavy cream, brown sugar, orange zest, and 1 tablespoon of the vanilla. In a large bowl, mix together the soup, milk, sour cream, HALF of the melted butter, and seasonings with a whisk until well combined… 338 calories; protein 7.6g; carbohydrates 16.8g; fat 31.6g; cholesterol 70.8mg; sodium 523.3mg. I also added ham because my granddaughter requested it! Cream cheese makes everything better. Share pictures with me on social media by tagging @thesavvyplate on Instagram or by mentioning my page The Savvy Plate Blog on Facebook! Thank you! Preheat it to 375 degrees f. Step 2: use a cooking spray … Ham and Cheese Hash Brown Casserole Read More » I wish the apron had been available in an adult size. Add bread to egg/custard mixture and press on … If you try this Cream Cheese Hashbrown Casserole at home, I’d love to hear what you think! Ham & Cheese Hash Brown Breakfast Casserole – Great for breakfast, lunch, or dinner. You had me at “cream cheese”! Stir until cream cheese … It was then a main dish versus a side dish. *Correction:  Sometimes a pile of potatoes covered in a ridiculously unnecessary amount of cheese is exactly what Paula Deen ordered. This casserole ended up being one of those “pick your poison” situations because casserole isn’t exactly the type of food that provides a bounty of nutrients and good things to sustain you. I believe in simple, approachable recipes with a little laughter on the side. Percent Daily Values are based on a 2,000 calorie diet. Instructions: In a large bowl, combine the thawed hash browns with the butter, cream of chicken soup, sour cream, onion, cheddar cheese, salt, garlic and pepper. Once you have all of this mixed, layer the hamburger in a 9x13 pan and then spread the mixture on top of the burger. This easy Cheesy Hashbrown Casserole has thawed hash brown potatoes combined with tender crisp onions, butter, cream of mushroom soup, sour cream, and shredded sharp cheddar cheese all topped with buttery crunchy potato chips or French’s Fried Onions. Arrange in a 9x13-inch baking dish. Strictly Necessary Cookie should be enabled at all times so that we can save your preferences for cookie settings. I’ve been a little concerned lately that I’m headed into lactose intolerance as well, and I’m experimenting with lactose-free cream cheese for a different recipe right now. Mix hash browns, cream of chicken soup, Cheddar cheese, sour cream, butter, onion, salt, and pepper together in a bowl. The first Hash Brown Casserole recipes were made by combining frozen hash browns, condensed cream of chicken soup, mayonnaise, Parmesan cheese, and cheddar cheese together, spreading in a baking dish, topping with more cheese followed by corn flakes, crushed potato chips or crushed Ritz crackers. Going to have to try this! My mouth is watering! You can add anything to this and it will turn out fabulous! Preheat oven to 350 degrees. Brown hamburger meat. We made them to go with steaks for dinner and then used the leftovers to go with eggs. Casseroles are always a hit, especially when they’re drowning in cheese. This hashbrown casserole … The poison I chose was cream cheese, which I can identify the origins of, while the alternative for hashbrown casserole is typically cream of mushroom soup, which I most definitely cannot identify the origins of. Only thing I changed was I omitted the corn flakes because I didn't want them on top. In a large bowl, combine frozen hash browns, melted butter, 1 can condensed cream of chicken, sour cream, chopped onion, grated cheddar cheese, salt, and pepper; stir together until well combined. I made exactly as the recipe stayed with the exception of subbing with cream of mushroom soup because that is what I had in my pantry. Congrats! Hi there! 1 (10 3/4-ounce) can condensed cream of chicken soup 1 tablespoon instant minced onion (or about You can't go wrong with these. Very creamy! Great to make on holiday mornings (or after a holiday with left over ham pieces!) I had to use potato chip crushed on top because that is what I had. Keeping this cookie enabled helps us to improve our website. Last weekend while I was in Gatlinburg for a conference, my mom and I wandered into the Paula Deen Store. I made it using the buttery round crackers substitute instead of corn flakes. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Information is not currently available for this nutrient. This was delicious comfort food and I'll be making this often. In a large bowl, mix together all ingredients except the crop fried onions. DIY, maybe?? Your email address will not be published. This looks delicious! Cheesy Hash Brown Casserole is a favorite side dish during holidays, great for brunch, or the perfect potluck dish. Allrecipes is part of the Meredith Food Group. I would recommend when you reheat it using the oven to crisp up the top. Sorry, your blog cannot share posts by email. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. This hash brown casserole is welcome at any potluck, family gathering, or holiday table, and never fails to impress despite how easy the recipe is to toss together. Preheat the oven to 350 degrees F (175 degrees C). Your daily values may be higher or lower depending on your calorie needs. Preheat oven to 350° F. Spray casserole or baking dish (2-quart) with cooking spray. Click to share on Facebook (Opens in new window), Click to share on Pinterest (Opens in new window), Click to share on Twitter (Opens in new window), Click to share on Google+ (Opens in new window), Click to email this to a friend (Opens in new window), Muffaletta Breakfast Casserole • The Savvy Plate. Transfer to a greased 2-quart baking dish, top with shredded cheese, and bake at 350 for 20 minutes. Read more…. https://www.yummly.com/recipes/cheesy-hash-browns-with-cream-cheese Casserole recipe crackers ( such as the number of visitors to the.... Add mushrooms, season with salt and pepper together then add in the hash brown in. Up, the cheese … together in a large bowl until blended cookies first so that we save... T serve casseroles when we were growing up your preferences for cookie settings navigating... Only thing I changed was I omitted the corn flakes because I did n't want them on top because is. 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